Frosting Recipe & Update

Ryan will be starting his new job this Monday - the 23rd!  We are very excited!!

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Here is the recipe for Lydia's whipped frosting:

INGREDIENTS 

• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 cup milk
• 1 teaspoon vanilla extract

DIRECTIONS

1. In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.